Development: Fermentation in stainless steel tanks.
It is a natural product.
Alcohol: 6.0% vol.
Jauregui Natural Cider; The authentic Gipuzkoan Cider.
It is a natural product. The Jauregui Cider it is obtained as a result of the mixture of different types of apple, easy to drink, lively and good tasting, clean and clear color. It is made according to tradition, the 75cl container can contain sludge. Shake the container slightly before uncorking, it has a needle point when it breaks with the glass and a sweet and sour taste when drinking it.
Very easy to drink and very pleasant in the mouth.
Serve between 10 and 12º.
Bottle of 0.75 liters.
It is recommended to drain.